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Recognized by OpenTable as one of the Top 100 Restaurants in America and named Eater Nashville’s Best New Restaurant, Noko is an Asian-inspired, wood-fired restaurant in East Nashville.

Founded by Jon Murray, 2024 James Beard semi-finalist Executive Chef Dung “Junior” Vo, and Managing Partner Wilson Brannock, Noko was built on one guiding belief: take care of your people, and everything else follows.

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